Chianti D.O.C.G.

Chianti DOCG (90%Sangiovese, 5%Ciliegiolo, 5%Pugnitello)
Alcohol content: 13,5%
Origin: Italy - Toscana - Chianti Colli Senesi DOCG
Color: Ruby red with garnet reflections.
Bouquet: Intense, vinous bouquet with hints of iris and violets.
Taste: The flavor is full of ripe fruit with nuances of cherry and marmalade mixed with spice. The finish is persistent. 
Vineyards: 25 hectares of Chianti vineyard at the highest point above Poggibonsi. The vineyards are protected by a thick woods of live oaks and the high altitude provides an enviable and well-ventilated exposition. The stony- calcareous soil is rich in fossils and minerals which give the wines an admirable structure. The warm days and cools nights enhance an already seductive bouquet. The vineyards lie at 350 meters. Vines are an average of 25 years old.
Harvest:
October– by hand.
Yield per hectare:
85 Quintals per hectare
Vinification:
Fermentation in stainless steel at controlled temperatures with maceration on the skins for 15 to 20 days. The wine is then racked and goes through malolactic.
Aging:
Cement tanks of pietra serena
Acidity:
5.6
Pairings:
salamis, pastas, grilled or roasted meats, dishes flavored with mushrooms, or rosemary. Excellent with polenta dishes.